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What it is:
A multi-use balm that helps heal, nourish and protect dry skin.
What it does:
Get your beauty fix with this do-it-all, certified organic balm from The Beauty Chef. Formulated with a nourishing blend of botanical oils, fermented coconut extract, seeds, and grains, the balm is rich in essential amino acid peptides, vitamins, minerals, and fatty acids that your skin needs. The soothing balm works to soften and protect dry skin while smoothing fine lines and wrinkles.
What else you need to know:
The Beauty Chef’s bio-fermentation process, Flora Culture™, transforms amino acids from the grains and seeds—like quinoa, brown rice, and alfalfa—into smaller peptides, helping the skin to better absorb the nutrients. Lactic acid added during the fermentation process supercharges the formula to help increase hydration and synthesize collagen.